Serve every canteen, count every meal, invoice every month
Contract catering software that puts every canteen on one system, with the cost per meal visible before the month closes. High volumes are counted meal by meal: guests scan a badge or a QR code at the cafeteria checkout, and each invoice is built from delivered quantities.
350 000 monthly active businesses · $16B+ in sales recorded every year · 40+ countries
One catering operation. One operating system.
Contracts set the terms, kitchens produce, meals are counted and invoices go out at month end. With inyad, it all runs on one system.
Enter information once. Every site stays synchronized.
Serve hundreds of guests without slowing the line
Noon at the canteen. Guests scan their badge or QR code, the right subsidy applies on its own, and the line keeps moving. Every meal served is counted per site, per day, with nothing written down by hand.
Delivered quantities become invoices, contract by contract
Covers are counted at every site, every day. At the end of the month, the invoice is built from delivered quantities and contract prices, sent from the same system, and every payment is matched to it.
Cost per meal known, site by site
Purchases are grouped across sites, stock is tracked in every kitchen, and each recipe carries its real cost. You know the cost per meal on every contract before the month closes, not after the accounts do.
Every canteen on one screen
Meals served, stock, costs and staff activity for every site, on one screen and on your phone. Menus, prices and roles are set centrally, and a new canteen starts on the same system in days, not months.
One platform across all your sites
The products that work together to run your canteens.
inyad TPE All-in-One
A terminal that knows your POS, with every payment matched to its order.
Learn moreinyad Staff
Schedules, attendance and payroll for large site teams, next to the meals served.
Learn moreEquipment for every serving line
Designed to work seamlessly with the inyad platform. Certified, under warranty, installed by our team.
inyad Register Duo
Dual-screen register for the canteen line. Fast, robust, built for volume.
inyad Kiosk
Guests order and pay at the kiosk. Shorter lines at every lunch service.
inyad Kitchen Display
Production tickets in real time, sent to the right station. No paper needed.
inyad TPE All-in-One
Cards and contactless, matched to the POS by design, printer included.
Deployed site by site, with your teams
We set up each kitchen and each site with the people who run it, and train every team on their own screens. Support answers every day, by phone or chat, and travels to the site when remote help is not enough.
Why catering operators switch to inyad
You're not buying software for the first time. You're replacing pen and paper, an aging POS, and tools that don't talk to each other.
Built specifically for collective catering
Badges, subsidies, site menus and monthly invoicing: built for canteens, not adapted to it.
Payments integrated
A standalone terminal doesn't know your POS exists. Here every payment matches its own order.
Offline-first
The internet cuts; the service doesn't. Orders, tickets and payments keep working, then sync back.
One local partner
One supplier, one support team. A local team installs it, sets up your menu and trains your staff.
Serving more sites?
Same menus, same prices, same reports across every canteen. Open the next site with a click, and see them all from one screen.
What Catering Operators Say About inyad
Four thousand meals a day across nine sites, and one system that keeps count of every single one.
Invoices come straight from the recorded quantities. The end-of-month disputes are gone.
We used to discover our cost per meal at the end of the year. Now we check it every week.
Institutional catering software: common questions
How do guests pay rapidly at the canteen line to avoid dining hall bottlenecks?
How does monthly contract invoicing, student prepaid accounts, and staff allowances work?
Can I see each canteen site's sales numbers and staff payroll metrics separately?
Can I use our consolidated canteen sales balance to run centralized supplier payouts?
What happens if a specific canteen site loses its internet connection right at noon?
How much does inyad cost for a large-scale collective catering operation?
My site teams have never used a digital system before. Will someone help train them?
Ready to run your canteens from one platform?
Serve every site. Count every meal. Invoice every month. Control costs. Know your numbers. All from one system.
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