An empty shelf loses the sale; an overfull stockroom ties up your cash. inyad's real-time inventory tracking keeps live counts synced with every sale in store and online, sends a low-stock alert before items run out, and lets you count by barcode without closing the shop, across every location.

Done right, inventory protects three things at once, your sales, your cash, and your time.
An empty shelf costs you the sale twice: once today, and again when the customer learns to buy it somewhere else instead.
Counting stock by hand is an evening gone every week, and the number is already out of date by the time you finish.
When the count is wrong you buy what you already have, and promise customers what you cannot deliver, on the same day.
Counts move with every sale, items are flagged before they run out, and receiving and counting happen on your phone.
Selling something online that just left the shelf in-store is how you lose a customer. The moment an item sells, at the counter, online, or at the table, its stock count drops across every channel and location in real time, so there is no end-of-day reconciliation and no overselling.

Set a reorder point for each product and inyad watches your stock levels for you, flagging anything that dips below its threshold before it hits zero. Instead of finding an empty shelf when a customer asks, you get a low-stock list you can turn straight into a supplier purchase order.

Keeping stock accurate shouldn't mean closing up or living in a spreadsheet. Receive deliveries, run stocktakes and cycle counts with a barcode scanner, and move inventory between branches from your phone, and because it is offline-first, counting continues when the internet drops.

Counts stay live as you receive, transfer and sell, with alerts before you run short or dip under your margin.
Barcoded products, kitchen ingredients, high SKU counts and warehouse transfers all report into one dashboard.
Track products, variants, and barcodes, and keep the shop floor and your online store in sync.
Track ingredients and cut waste, then pair with recipe costing for true plate costs.
Handle high SKU counts and quick stocktakes without closing your doors.
Move stock between warehouses and see every location from one dashboard.
Stock isn't a standalone tool in inyad, it lives in one platform with your sales, purchasing, payments, staff, and reports.
Every product, variant, and price you track starts in the catalog.
Learn moreTurn a low-stock list straight into a purchase order for a supplier.
Learn moreSee and move stock across every branch you operate, from one place.
Learn moreTrack stock value, movements, and trends over any period you pick.
Learn moreWe stopped running out of our bestsellers. The low-stock alerts have paid for themselves many times over.
Stock counts used to eat the whole weekend. Now we do them in an hour without closing the shop.
Real-time stock, smart alerts, and accurate counts, across every location you run.
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