Lost tickets, slow checks, and tables that sit too long cost you covers every service. inyad's restaurant POS system puts orders, the table layout, kitchen ticket routing and payments in one flow, and it keeps working even when the internet doesn't.

Every minute a table waits is revenue left on the floor. A tighter operation means more covers and clearer numbers at close.
Every walk back across the room is a minute not spent with guests, and the order lost on the way costs you a cover.
When tickets have no age, the loudest voice sets the order of service, and the quiet table waits until it complains.
A table that cannot pay the way it wants sits longer, and on a full Friday that is the next booking you turned away.
The order goes in at the table, reaches the right station instantly, and the check closes on whatever the guest pays with.
Servers scribbling on a pad, then re-typing at a terminal, means slow rounds and missed items. With inyad, your team takes the order on a handheld right at the table, tied to your floor plan, tap the table, build the order, and send to kitchen in one action, with course firing keeping every dish on time.

Lost paper tickets and shouting across the pass slow every rush. With inyad, the moment a server confirms an order it appears on the kitchen display system or ticket printer, in real time, at the right station, and course management shows the kitchen exactly what to prepare and when.

End-of-night arithmetic and a card terminal that doesn't talk to your register is where money leaks. inyad takes card, cash, and multiple methods on one check, splits any bill by item or evenly, and reconciles every payment to the sale automatically, so your daily report shows exactly where every dirham came from, by item, shift, and staff.

Floor plan, kitchen display, menus, payments and reports are all in the plan, and service carries on when the line drops.
Table service, fast food, a dark kitchen or ten locations: the same system shapes to your service, with on-site setup and training.
Fast order flow, quick payments, and smooth handling of both takeaway and dine-in from the same screen.
Speed-first ordering, combo modifiers, and high-volume throughput built for the pace of a quick-service counter.
Tableside ordering, course management, and split-bill handling designed for a full dining experience.
Consistent menu and reporting across every branch, manage them all from one account.
Sales, menu, inventory, payments, staff and reporting share one system, so data is entered once and every payment reconciles.
Visualise your floor plan and manage covers directly from the POS.
Learn moreLet guests order from their phone while your team focuses on service.
Learn moreAccept cards, wallets, and contactless right from the POS.
Learn moreFree up your counter staff with a self-service ordering station for guests.
Learn moreOur table turnover improved noticeably within the first week. Servers spend less time walking back to the terminal and more time with guests, the whole service feels faster and smoother now.
We used to lose kitchen tickets all the time during the morning rush. Since switching to inyad the kitchen gets every order the second I place it, no lost tickets, no shouting across the counter.
Affordable Android hardware, on-site installation and training, and local support, from the first ticket to the last check.
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